I never knew they did them in tins!
Jen-yoo-wine purchase from my friendly neighbourhood Iranian food store.
(fnarr, fnarr)
One bonobo's view of the world...and stuff.
Friday, October 06, 2006
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4 comments:
I give in. I've tried googling, but all I can find is a similar photo on Flickr. What the Hell is ash-shole-ghalamkar?
I don't know what it is, either, but it's funny as hell. K and I are both cracking up.
It seems to be some kind of dhal. One ingredient is "chickling veitches". I assume these are chickpeas.
I wonder...are chickpeas actually veitches? There are three classes of legumes: peas, beans and veitches, dontchaknow)
Oh...and then there's Champion Doug Veitch who was The Bhundu Boys' manager,
Found a recipe here: http://www.ee.surrey.ac.uk/Personal/F.Mokhtarian/recipes/aash-sholeh-ghalamkar.html
Sounds good, except I'd obviously omit the lamb/beef.
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